Three Dee Roo Hot Sauce Bottles

Dee Roo
Hot Sauce

 

Flavor First, Heat Second!

Hot
Sauce

Spice Blends

Test Batches

100% natural

All Dee Roo products are 100% natural with no preservatives or fillers of any kind. Our sauces are small batch artisan creations that we personally taste and approve each kettle before it’s bottled. We are proud to share the fruit of our labor and look forward to bringing our products to your corner of the world.
Dee Roo Hot Sauce. Flavor First, Heat Second!

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Our Blog

Dee Roo Food: Cherry Wood Smoked St Louis Spareribs

Dee Roo Food: Cherry Wood Smoked St Louis Spareribs

Ahh BBQ ribs! Perfectly tender and smoky, with a nice tasty bark and a drizzle of some tangy sauce - what a wonderful treat they are.  You too can make them, and we’ll show you how.  You’ll want to get your smoker or grill going, and since we’re doing ribs...

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The History of Hot sauce

The History of Hot sauce

The use of hot peppers and hot sauces to season food dates back nearly six centuries! Hot pepper plants were cultivated and used in the preparation and cooking of food all central and south america all the way back in Mayan times.  Back then most hot sauces...

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Beautiful and Tasty – The Fish Pepper

Beautiful and Tasty – The Fish Pepper

Here at Dee Roo we grow between 30 and 40 different varieties of peppers each year.  One plant that we have grown every year since first discovering it in the early aughts is the Fish Pepper. Its gorgeous variegated leaves and great tasting pods make it perfect...

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oUR STORY

Dee Roo Hot Sauce was founded in 2005 when we were growing our hot peppers in pots on a little balcony outside our tiny apartment on the northside of Chicago and making sauces with them in our spare time.  A passion for all things spicy and saucy was born, and over the next several years our very first hot sauce recipes were perfected and subsequently shared out to our friends and family.